A Tasty Evolution PDF Print E-mail
Monday, 02 March 2009 12:18
February marked the bicentennail birth of Charles Darwin, who said, ‘There is grandeur in this view of life... from so simple a beginning, endless forms most beautiful and most wonderful have been and are being, evolved'. This rings true with the evolution of the potato, which has, over centuries, evolved from a humble food staple into an essential culinary ingredient in today's foodservice industry and on the family kitchen table. Evie Serventi reports.
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Big Money Chips PDF Print E-mail
Thursday, 15 January 2009 16:47

Canada produced nearly five million metric tonnes (MT) of potatoes in 2006, as the 12th largest potato producer worldwide. The potato is a priority vegetable crop in Canada, accounting for 35 per cent of all vegetable farm cash receipts in 2006, according to Agriculture and Agri-Foods Canada (AAFC) data.

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Best Getting Better PDF Print E-mail
Thursday, 11 December 2008 12:08

TWELVE years ago four engineers in Belgium got together and jotted their ideas down on paper. Their only option for work space was the garage of a house, in Kapelle, Belgium.
And so the story of BEST (Belgian Electronic Sorting Technology) began.

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From Strength To Strength PDF Print E-mail
Thursday, 04 December 2008 10:02

Everyone likes a story of success and for an English farmer's son to create an international company that designs, manufactures and installs complete handling systems, primarily for the vegetable industry and also for environmental waste and recycling industries, it was no small feat. That's the account of Rod Herbert, founder and chairman of Herbert Engineering.

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Making It Perfect PDF Print E-mail
Wednesday, 15 October 2008 14:21
Steven B Johnson PhD is a crops specialist and
extension professor with the University of Maine in the United States.
We asked him what it takes to grow the perfect potato and what the chances of genetic modification would be.

Is Genetic Modification a viable option for potato production: are there benefits in terms of nutrition, yield?

GM potatoes are a viable option for potato production. Modifications to the nutritional value of the potatoes are certainly a possibility. Reducing pesticide use and protecting the stored crop are great opportunities for GM potatoes. Consumer acceptance is key to the future of GM potatoes.

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