Tuesday, 29 July 2014

Your Potato Europe VIP Ticket Awaits!

As media partners of the event in Bockerode/Hanover, Germany, Potato Processing International and Potato Storage International is inviting 20 lucky readers to win VIP tickets to the fair in September 3-4.

World Map of Test Centres: Woerden

The slogan Florigo applies for the work performed within its Food Technology Center (FFTC) is: “… when Food becomes Fun!”, and starts our series of virtual tours mapping testing facilities the world over and

Global Forum for Innovations in Agriculture Launches Call for Innovations

The Global Forum for Innovations in Agriculture (GFIA), the event for the future of sustainable agriculture, has recently launched the Call for Innovations for next year’s event, to be held from March 9-10, 2015

World Potato Congress Inc. Appoints Three New Directors

David Thompson, President CEO, World Potato Congress Inc. (WPC Inc.) announced the appointment of Mr. Ron Gall, New Zealand; Dr. Nora Olsen, USA; and Anne Fowlie, Canada; as members of the Board

Industry Trends: Exotic Cuts

As consumers are increasingly chasing product diversification and the unique, exotic shapes, we’ve analyzed with Key Technology’s John Kadinger the processes involved into manufacturing them, step by step.

Europe’s Largest Machinery Demonstrations – Potato Europe 2014

Europe’s Largest Machinery Demonstrations – Potato Euro...

Potato Europe will give you the chance to see the latest trends and developments in the potato sector, l...

Supporting the Scottish Potato Industry

Supporting the Scottish Potato Industry

Potato Council has been working to raise the profile of potatoes amongst Members of the Scottish Parliam...

Global Forum for Innovations in Agriculture Launches Call for Innovations

Global Forum for Innovations in Agriculture Launches Ca...

The Global Forum for Innovations in Agriculture (GFIA), the event for the future of sustainable agricult...

Potato Industry Leadership Institute Accepts Applications

Potato Industry Leadership Institute Accepts Applicatio...

The National Potato Council (NPC) and the United States Potato Board (USPB) are accepting applications ...

tna Appoints New European Director of Sales

tna Appoints New European Director of Sales

Packaging and processing solutions specialist, tna, announces the promotion of James Hosford to the new...

Atlantic Grupa Expands Its Operations with a New Brand of Potato Chips

Atlantic Grupa Expands Its Operations with a New Brand ...

Atlantic Grupa has recently signed a strategic cooperation agreement concerning the segment of salty sn...

Ishida Introduces Fast Snack Packing Solution

Ishida Introduces Fast Snack Packing Solution

Ishida Europe has introduced single and twin high speed snacks packing systems, comprising either a 14-...

Ishida Reveals Ultrasonic Technology

Ishida Reveals Ultrasonic Technology

Ishida Europe has introduced ultrasonic technology into its Atlas range of bagmakers.

Florigo delivers 500th Steam Peeler

Florigo delivers 500th Steam Peeler

Florigo has recently delivered its latest steam peeler technology to a large vegetable processor in Fra...

Lay's "Do Us A Flavor" Contest Finalists Announced

Lay's Do Us A Flavo...

Lay's potato chips, one of the brands from PepsiCo (http:/...

New Vertical Z Conveyor to Be Introduced at PackExpo

New Vertical Z Conve...

Dynamic Conveyor is introducing a vertical z-style conveyo...

Lay's Launches Football-Themed Flavours

Lay's Launches Footb...

Video  The leading potato chip brand from PepsiCo India la...

UK Ingredients Firm Targets Booming Food Market in Asia

UK Ingredients Firm ...

UK-based food coatings specialist Bowman Ingredients has a...

 Kiremko’s Sliver Remover Gets Upgraded

Kiremko’s Sliver Re...

The Kiremko sliver remover has undergone a major innovatio...

BioSafe Systems Introduces Complete Potato Storage Protection Programme

BioSafe Systems Intr...

Following research and development, BioSafe Systems offers...

Future Proofing Cheshire Potatoes

Future Proofing Ches...

Cheshire potato growers gathered at Aston Grange Farm near...

Sophisticated Potato Inspection

Sophisticated Potato...

Improvements in sorting machinery are aimed at many grower...

McCain Foods to Help Monitor Potato Crops with Drones

McCain Foods to Help...

Global potato processor McCain Foods is using drone techno...

Open Farm Sunday 2014 Review

Open Farm Sunday 201...

Farmers and their helpers celebrated this weekend the posi...

Syngenta say the constant demand of potato crops for water in the hot dry weather is posing a serious headache for growers trying to maintain irrigation scheduling.

The world-leading plant science and crop protection company warn that high levels of water being applied to combat deepening soil moisture deficits poses the real risk of washing off blight fungicides, at the same time creating humid conditions beneath the dense crop canopy that are ideal for disease to develop.

Latest reports from the Met Office highlight the soil moisture deficit this season for the Anglian region - covering key potato growing areas from the east midlands across Lincolnshire and East Anglia - has reached over 95mm, more than 50 per cent higher than typical for the time of year. Most growers are operating at the limit of their irrigation capability, highlights Phillip Ayres, Syngenta Area Manager.

"Growers need to make sure they are using blight fungicide that can withstand heavy irrigation, or sudden summer storm downpours that have become prevalent in recent seasons. Trials and growers' own experience has shown REVUS to be the most reliable and give the greatest blight protection following irrigation," he reports.

Trials have shown that even with modest irrigation of 20mm an hour after treatment the performance of cymoxonil and mancozeb was seriously reduced. With an average irrigation application of 40mm, the persistent control with fluopicolide and propamocarb was down below 90 per cent, and when a higher water dose of 80mm was applied its performance rapidly declined to around 60 per cent. REVUS performance was maintained at a consistently high 98 per cent plus control right across all the irrigation programmes.

"Even when blight forecasts based on prevailing weather conditions indicate the disease risk is low, beneath the leafy canopy it can remain hot and humid for several days after an irrigation application - the ideal condition for blight," warns Mr Ayres. "It's crucial that growers maintain protection with an effective and reliable fungicide programme."

REVUS is recognised by independent blight researchers as being the best available product for foliar blight protection. "Its ease of use in practice, coupled with results of over 60 trials showing significantly better and more consistent blight control than other leading fungicides, can give growers the confidence their crops will be adequately protected, no matter when the irrigator passes through or a rainstorm falls," he adds.

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