Friday, 02 December 2016

New at INTERPOM PRIMEURS: Pre-Registration Is Required

New at INTERPOM PRIMEURS: Pre-Registration Is Requ...

 INTERPOM |PRIMEURS, the leading indoor trade fair for the entire potato, vegetable and fruit sect...

Gulfood Manufacturing Showcases Full F&B Tech Spectrum

Gulfood Manufacturing Showcases Full F B Tech Spec...

  Gulfood Manufacturing (November 7-9, 2016) aimed to serve the full F B processing value chain i...

PACK EXPO: 50,000 Processing and Packaging Professionals to Meet in Chicago

PACK EXPO: 50,000 Processing and Packaging Profess...

PACK EXPO International expects over 50,000 industry professionals at what is to be the largest tr...

AHDB Estimates Potato Production at 5.22Mt in Great Britain

AHDB Estimates Potato Production at 5.22Mt in Great Bri...

  AHDB Potatoes' first provisional estimate of total production in Great Britain for the 2016 crop yea...

 Asia-Pacific Is the Fastest-growing Region in the Industrial Starch Market

Asia-Pacific Is the Fastest-growing Region in the Indu...

  The industrial starch market in the Asia-Pacific region is driven by the increasing consumption of sta...

Bühler Aeroglide Appoints Director of Product Management

Bühler Aeroglide Appoints Director of Product Managemen...

    Bühler Aeroglide, a global leader in thermal process engineering and technology for food, feed, and...

Tong Engineering Showcases Latest Equipment Range at LAMMA 2017

Tong Engineering Showcases Latest Equipment Range at LA...

  Tong Engineering is set to showcase the latest model of its Caretaker mobile grader, featuring the n...

New “Humigator” Help Growers with Potato Control

New “Humigator” Help Growers with Potato Control

  An invention called a “humigator” is helping potato growers across the country have yearlong control...

Key Technology Opens New Innovation Center in Hasselt, Belgium

Key Technology Opens New Innovation Center in Hasselt, ...

  Key Technology opens the Innovation and Solutions Center – in Hasselt, Belgium, a facility which ena...

Farm Frites Launches Its Ultimate Chip

Farm Frites Launches...

 Potato grower and manufacturer Farm Frites has announced ...

Schmieding Produce Launches Skinny Potato

Schmieding Produce L...

 Schmieding Produce prepares to launch in January a new sk...

 Good Health Launches Eat Your Vegetables Chip Lineup

Good Health Launche...

 Good Health®has launched its new Eat Your Vegetables® chi...

Savoursmiths Luxury Chips Brand Launches in the UK

Savoursmiths Luxury ...

  A new luxury chips brand was created by the fourth genera...

Swedish Brewery Creates the Most Expensive Potato Chip in the World

Swedish Brewery Crea...

 Swedish brewery St. Erik’s has created the world’s most e...

McDonald’s Chooses New Potato Varieties for Fries

McDonald’s Chooses N...

In September, the worldwide fast-food chain chose two new ...

Potato Growers Get Help to Fight with Late Blight Pathogen

Potato Growers Get H...

  The Plant Management Network (PMN) has released in Nove...

Potandon Produce Adds a New Organic Potato Supply Point

Potandon Produce Add...

  Potandon Produce LLC, the industry leader in fresh pota...

Cornell University Receives State Grant to Fight against Golden Nematode

Cornell University R...

 Cornell University received a USD1.2m boost in new state ...

Lebanon Bans Potato Imports

Lebanon Bans Potato ...

Agriculture Minister Akram Chehayeb has announced a decisi...

Scientists have discovered a blight-causing pathogen and are working to accelerate breeding of more durable, disease resistant potato varieties.

Funded by the Biotechnology and Biological Sciences Research Council (BBSRC) and using pathogen genomics, Professor Paul Birch from the Division of Plant Sciences, University of Dundee (at Scottish Crop Research Institute - SCRI), alongside researchers from Warwick HRI and the University of Aberdeen, is looking at how the most significant potato pathogen, Phytopthora infestans causes disease and identifying essential pathogen virulence genes that may be durable targets for host resistance proteins.

Crop losses and chemical control of blight cost more than £3billion globally each year. Professor Birch and his colleagues have discovered a genetic motif - RXLR, which is necessary for the P. infestans pathogen proteins to enter the potato cells.

Professor Birch, said: "What we have seen is an evolutionary arms race between a pathogen and its host and, so far, the pathogen has been winning.

"We are really excited by the discovery of RXLR. This has provided a signature to search for proteins that are delivered inside host cells, where they may be exposed to plant defence surveillance systems."

The scientists hope the study will lead to novel strategies to control or prevent crop losses and environmental damage for a wide variety of plant diseases, not just potato blight.

BBSRC Chief Executive Professor Doug Kell, said: "Potatoes are the third most important food crop in the world, but blight continues to devastate crops worldwide, having huge economic and dietary ramifications. This exciting research highlights the invaluable role that genomics has to play in preventing crop losses in potatoes and other crops and helping to address the urgent issue of global food security."

This research is featured in the latest edition of Business, the BBSRC research highlights magazine.

Digital edition


Click or tap to view our digital magazine
on your tablet or mobile device.

 x 
Cart empty

Latest Events

Jan 4th 2017 - Jan 7th 2017
Potato Expo
Jan 9th 2017 - Jan 12th 2017
NWFPA
Jan 18th 2017 - Jan 19th 2017
LAMMA
Jan 18th 2017 - Jan 20th 2017
Idaho Potato Conference & Ag Expo

Trade Media Solutions S.R.L. | 1-5 G-ral David Praporgescu Str., 1st Floor, District 2, 020965 Bucharest, Romania.
Tel: +40 (0) 21 31 590 31  | E-mail: office@mediatrade.ro