Thursday, 29 June 2017

Europatat Congress 2017 Focused on Plant Health and International Trade

Europatat Congress 2017 Focused on Plant Health an...

  Europatat Congress 2017 (June 15-16) focused on two of the major topics that are on the table o...

 US National Potato Council’s Summer Meeting Starts in Denver

US National Potato Council’s Summer Meeting Start...

  The NPC summer meeting takes place in Denver (Colorado, USA), June 28-30. The experts will disc...

Sustainability is Key for the Success of Potato Processors

Sustainability is Key for the Success of Potato Pr...

Major potato processors in Europe are committed to sustainable practices and investments are being...

PROFEL and Freshfel to Promote the Consumption of Vegetables

PROFEL and Freshfel to Promote the Consumption of Veget...

  PROFEL, the European Association of Fruit and Vegetable Processors, and Freshfel Europe, the Europea...

AHDB Potatoes: Brexit Could Provide Challenges to Crisp and Seed Exports

AHDB Potatoes: Brexit Could Provide Challenges to Crisp...

  Talking about “Brexit Challenges and opportunities for potatoes”, David Swales, head of Strategic In...

GB Potato Planted Area Estimated to Increase by 4%

GB Potato Planted Area Estimated to Increase by 4%

  AHDB Potatoes Market Intelligence analysts estimate the total area planted with potatoes in Great Br...

Key Technology Presents VERYX Digital Sorters to Australian Processor

Key Technology Presents VERYX Digital Sorters to Austra...

  Key Technology introduces its VERYX family of digital sorters to the Australian food processing indu...

Tong Launches New Fieldloader

Tong Launches New Fieldloader

  Tong Engineering has announced new design options on its popular Fieldloader, including unique autom...

Tomra Launches New User Interface to Optimize Work Flow

Tomra Launches New User Interface to Optimize Work Flow

  Tomra Sorting Food has unveiled a new graphical user interface (UI) to help food processors get the ...

Pipers Crisp Co. Potato Chips Joins Liberty Richter

Pipers Crisp Co. Pot...

  British Pipers Crisps potato chips’ newest brand will p...

Texturized Potato Chips with Ingredion’s Solution

Texturized Potato Ch...

  Ingredion Incorporated announced six additions to its P...

Lamb Weston Introduces “Grown In Idaho” Brand

Lamb Weston Introduc...

  Lamb Weston introduced “Grown In Idaho”, a new brand of...

Boulder Canyon Introduces Coconut Oil Potato Chips

Boulder Canyon Intro...

  Boulder Canyon Authentic Foods launches new potato chip...

Orkla to Produce Acrylamide-Reducing Yeast Technology

Orkla to Produce Acr...

Orkla Food Ingredients has signed a license agreement with...

Utz Launches Patriotic Chips to Support US Military Service Members

Utz Launches Patriot...

Utz Quality Foods is teaming up with the United Service Or...

Japanese Snack Crisis Comes to an End

Japanese Snack Crisi...

Shuji Ito, the president of popular Japanese potato chips ...

Japanese Company Introduces Noodle-Flavored Potato Chips

Japanese Company Int...

    Japan’s food and beverage group Nissin Food Holdings...

PepsiCo and McCain Recall Hazardous Batches of Potato Products

PepsiCo and McCain R...

  Pepsico Canada and McCain Foods were pressed to make im...

Researchers Engineer Heat Tolerance in Potato Crops

Researchers Engineer...

  Scientists at the James Hutton Institute and the Univer...

Taiwan to Control Imports of GMO Potatoes

Taiwan to Control Im...

  Agriculture authorities in Taiwan say they are prepared...

Boise State University Develop Sensor for Potato Rot

Boise State Universi...

  Boise State University researchers Harish Subbaraman, D...

Simplot Postpones the Introduction of Innate Potatoes in Canada

Simplot Postpones th...

  Simplot Plant Sciences, the company that developed the ...

GMO Potato Lines to Be Approved in Australia and New Zealand

GMO Potato Lines to ...

  Food Standards Australia New Zealand (FSANZ) called for...

Maine Board Approves Three New Types of GMO Potatoes

Maine Board Approves...

Maine Board of Pesticides Control has unanimously approved...

AHDB Launches New Tool to Fight against Blight

AHDB Launches New To...

  AHDB Potatoes has launched a new website to help combat...

Researcher Discusses Diseases of Potato Plants

Researcher Discusses...

  Anne Njoroge, a molecular pathologist working at the In...

New “Focus on Potato” Webinar Rhizoctonia Canker and Black Scurf

New “Focus on Potato...

  The Plant Management Network (PMN) has released a new p...

Food chain Nando's is celebrating the sale of its millionth bag of crisps sold since launching the range less than a year ago.

Fans of the Nando's Chips range, which is being marketed by All About Food, have munched their way through over 600tonnes of their unique Peri-Peri Potato Chips.

Boffins at the company have calculated that one million bags of crisps equates to 600 tonnes of potatoes - enough to power a car to travel round the world 12 times or back and forth from London to New York 89 times.

Charlotte Dewhurst, Marketing Manager at All About Food said: "We were confident our first venture into the snack category with Nando's would be a success after consumer research, but nobody could predict the sales of one million bags within a year of launch.

"This result has been down to a number of factors including the quality of the hand-cooked product, the uniqueness of Nando's Peri-Peri chilli, the impactful packaging at point of sale and of course the nation's current love of spicy food. Lots of other hand-cooked chips brands are currently trying to launch spicy varieties, but we are the only brand who can really deliver in this area, thanks to our unique point of difference, Peri-Peri."

Launched in November 2008, Nando's Peri-Peri 150g Chips are available from most major supermarkets as a spicy alternative to other premium products such as Kettle and Tyrells.

Hand-cooked and produced in the UK, the 150g sharing bags are available in three flavours and varying heat levels; Peri-Peri Chicken (Medium), Smokey BBQ Peri-Peri (Medium) and, of course, Hot Peri-Peri (Hot).

Following on from the success of the 150g sharing bags, All About Food recently launched a new format of 40g grab-bag style chips that are set to be stocked in a selection of retailers later this year, including convenience stores, garage forecourts and pubs, with an emphasis on impulse purchase.

 

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