Wednesday, 20 August 2014

Your Potato Europe VIP Ticket Awaits!

As media partners of the event in Bockerode/Hanover, Germany, Potato Processing International and Potato Storage International is inviting 20 lucky readers to win VIP tickets to the fair in September 3-4.

World Map of Test Centres: Woerden

The slogan Florigo applies for the work performed within its Food Technology Center (FFTC) is: “… when Food becomes Fun!”, and starts our series of virtual tours mapping testing facilities the world over and

Global Forum for Innovations in Agriculture Launches Call for Innovations

The Global Forum for Innovations in Agriculture (GFIA), the event for the future of sustainable agriculture, has recently launched the Call for Innovations for next year’s event, to be held from March 9-10, 2015

World Potato Congress Inc. Appoints Three New Directors

David Thompson, President CEO, World Potato Congress Inc. (WPC Inc.) announced the appointment of Mr. Ron Gall, New Zealand; Dr. Nora Olsen, USA; and Anne Fowlie, Canada; as members of the Board

Industry Trends: Exotic Cuts

As consumers are increasingly chasing product diversification and the unique, exotic shapes, we’ve analyzed with Key Technology’s John Kadinger the processes involved into manufacturing them, step by step.

Potato Europe 2014 announces 220 Exhibitors from 13 Countries

Potato Europe 2014 announces 220 Exhibitors from 13 Cou...

Potato Europe 2014 will take place on September, 3-4 at the Rittergut Bockerode estate in Springe-Mittel...

European Snacks Association Members Amica Chips and Ica Foods Join EU Pledge

European Snacks Association Members Amica Chips and Ica...

Amica Chips and ICA Foods, two major savoury snack companies on the Italian market with a growing intern...

Europe’s Largest Machinery Demonstrations – Potato Europe 2014

Europe’s Largest Machinery Demonstrations – Potato Euro...

Potato Europe will give you the chance to see the latest trends and developments in the potato sector, l...

Lamb Weston Wins Employer of the Year Award

Lamb Weston Wins Employer of the Year Award

Food manufacturer Lamb Weston (http://www.lambweston.com/) has been named employer of the year by Cambr...

Potato Council’s East of England Potato Day Provides Field Trial Demonstrations for Growers

Potato Council’s East of England Potato Day Provides Fi...

Potato Council’s East of England Potato Day takes place at Frederick Hiam, Tuddenham, Suffolk, Septembe...

Philip Burgess Joins Potato Council

Philip Burgess Joins Potato Council

The communications and knowledge transfer team at Potato Council has a new team leader, Dr Philip Burgess...

Oil filtration is essential for fried potatoes taste

Oil filtration is essential for fried potatoes taste

Efficient oil filtration is required for optimizing potatoes flavour, for shelf life endurance and to e...

Mydibel’s Green Factory expands

Mydibel’s Green Factory expands

Mydibel Group, manufacturer of fresh and deep frozen potato products and dried potato flakes and granul...

Key Technology Introduces Sanitary Rotary Finish on Vibratory Conveyors

Key Technology Introduces Sanitary Rotary Finish on Vib...

Key Technology introduces a rotary polish as the new standard finish on its vibratory and horizontal mo...

Lay's "Do Us A Flavor" Contest Finalists Announced

Lay's Do Us A Flavo...

Lay's potato chips, one of the brands from PepsiCo (http:/...

New Vertical Z Conveyor to Be Introduced at PackExpo

New Vertical Z Conve...

Dynamic Conveyor is introducing a vertical z-style conveyo...

Lay's Launches Football-Themed Flavours

Lay's Launches Footb...

Video  The leading potato chip brand from PepsiCo India la...

UK Ingredients Firm Targets Booming Food Market in Asia

UK Ingredients Firm ...

UK-based food coatings specialist Bowman Ingredients has a...

 Kiremko’s Sliver Remover Gets Upgraded

Kiremko’s Sliver Re...

The Kiremko sliver remover has undergone a major innovatio...

BioSafe Systems Introduces Complete Potato Storage Protection Programme

BioSafe Systems Intr...

Following research and development, BioSafe Systems offers...

Future Proofing Cheshire Potatoes

Future Proofing Ches...

Cheshire potato growers gathered at Aston Grange Farm near...

Sophisticated Potato Inspection

Sophisticated Potato...

Improvements in sorting machinery are aimed at many grower...

McCain Foods to Help Monitor Potato Crops with Drones

McCain Foods to Help...

Global potato processor McCain Foods is using drone techno...

Open Farm Sunday 2014 Review

Open Farm Sunday 201...

Farmers and their helpers celebrated this weekend the posi...

The UK crop harvest to 9th October is estimated to be up on last year's figures.

Reports from the British Potato Council say the crop has been estimated at 92,850 ha (71.3 per cent), compared to 75,200 ha (58.7 per cent) in 2008.

Rain arrived in many regions last week, although amounts varied from 6-12 mm in the East, up to 25 mm in Kent and Essex. Ground conditions have improved, but harvesting was delayed at times.

The water was welcomed by most growers, particularly those without irrigation, as the
showers have softened clods and gone some way to reduce bruising levels. Some crops continue to be irrigated pre-lifting in parts of the East. In other regions irrigation, used to soften soils pre-harvest, has made soils too wet and either slowed activities or, in a few cases, halted progress.

In the South most crops have been lifted, however a few growers who were stopped by heavy rain during the middle of last week and a few were delayed by lack of storage, with small areas to complete. In the West, storage programmes are well advanced, particularly in Herefordshire where clearance is near completion. However a shortage of boxes has slowed some growers who have had to make temporary bale clamps to accommodate crops.

Harvest progress remains ahead of last year by around a week. However, activities may now become slower as colder early morning temperatures are already delaying the start of harvesting each day.

Harvesting wastage varies widely with highest levels reported in in the East and South and more average levels in the West and North. According to growers Maris Piper are showing around 10-12 per cent on lifting and other varieties between 2-10 per cent. In Holland around 50 per cent of crops are harvested and in Belgium 40 per cent, both have now had rain but lifting conditions are difficult and wastage is high.

In Scotland lifting proceeded in almost ideal conditions last week, although even in the softer ground compared to England there are reports of bruising in a few crops. Some growers have completed lifting, whilst others are finding problems due to lack of boxes for storage.

Common Scab is affecting some crops and a few rots are reported, although generally quality is described as good this season.

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