Thursday, 21 September 2017

PROCESS EXPO Announces Innovations Showcase Finalists

PROCESS EXPO Announces Innovations Showcase Finali...

  The organizers of this year's Process Expo have announced the finalists of the Innovations Show...

Exclusive Interview: What’s in Store for Potato Processors at PACK Expo 2017

Exclusive Interview: What’s in Store for Potato Pr...

  Bringing together 2,000+ exhibitors and 30,000 attendees from virtually every vertical market, ...

FPSA Young Professionals Group Invites Attendees to Career Roundtables

FPSA Young Professionals Group Invites Attendees t...

  The FPSA's Young Professionals Group (YPG) will host informal roundtable sessions for students ...

McCain Foods Develops Research Program for the Potato Industry

McCain Foods Develops Research Program for the Potato I...

  The McCain Foods Potato Industry Research Chair (IRC) is expected to develop an advanced and innovat...

The Idaho Potato Commission Appoint First Female to Represent Potato Growers

The Idaho Potato Commission Appoint First Female to Rep...

The Idaho Potato Commission (IPC) announced Mary Hasenoehrl of Gross Farms as the first female to repre...

Post Holding Acquires Bob Evans Farm for USD1.5bn

Post Holding Acquires Bob Evans Farm for USD1.5bn

  Post Holdings and Bob Evans Farms have announced that they have entered into a definitive agreement ...

Sormac Launches New MS-30 Knife Peeler

Sormac Launches New MS-30 Knife Peeler

  Equipment producer Sormac presents the MS-30 knife peeler for production lines with a higher process...

tna Launches New Turnkey Blending System for Dry or Wet Products

tna Launches New Turnkey Blending System for Dry or Wet...

  tna has launched a new turnkey vibratory motion blending system to accurately mix multiple dry or we...

Kiremko Launches New Sliver Remover

Kiremko Launches New Sliver Remover

  Kiremko presents a new sliver remover system that effectively eliminates more than 98% of all cuttin...

Corkers Invests GBP1.5m to Create New Olive Oil Crisps Range

Corkers Invests GBP1...

  British brand Corkers announces a partnership with the ...

Golden Flake Celebrates Sport Competition with Limited Edition Chips

Golden Flake Celebra...

  Golden Flake Snack Foods will introduce a limited editi...

Fairfield Farm Crisps Modernizes Processing Facility with Fabcon Equipment

Fairfield Farm Crisp...

  Food processing equipment producer Fabcon Food Systems,...

Patatas Torres Announces Sparkling Wine Flavored Potato Chips

Patatas Torres Annou...

  Spanish company Patatas Torres has recently released ne...

Microwaveable Retail Potato Segment Sees Continued Growth

Microwaveable Retail...

  A recent study on the microwaveable/steamable fresh pot...

Dieffenbach's Potato Chips Partners with VivaKids to Fight Hunger

Dieffenbach's Potato...

  Dieddenbach’s Potato Chips has announced that they will...

Little Potato Company Inaugurates New US Processing Plant

Little Potato Compan...

  Canadian firm The Little Potato Company held a ceremony...

POOOF! Introduces New Potato Kettle Chips

POOOF! Introduces Ne...

  POOOF!, the newly launched brand from the Indian compan...

Lay’s Announces ‘Do Us a Flavor’ Contest Finalists

Lay’s Announces ‘Do ...

  Lay’s has announced the three finalist potato chip flav...

National Potato Council Awards Adrienne Gorny for Potato Research

National Potato Coun...

  The National Potato Council (NPC) announces that Adrien...

Solynta Develops Late Blight Resistant Potato Varieties

Solynta Develops Lat...

  Dutch potato breeding company Solynta has developed pot...

Hydroponic Potatoes Might Be Grown inside Europe’s Deepest Metal Mine

Hydroponic Potatoes ...

  A research team recently launched a pilot project to in...

Cornell University Publishes Organic Production and IPM Guide for Potatoes

Cornell University P...

  The practical potato production Guide was compiled by a...

Canada Approves Three New Types of GMO Potatoes

Canada Approves Thre...

  Three types of potatoes genetically engineered by an Id...

Cavendish Farms to Build Two New Modern Storage Facilities

Cavendish Farms to B...

  Prince Edwards Island's major potato processor Cavendis...

 Drones Measure Nitrogen Application in Potato Farming

Drones Measure Nitr...

  The researchers at Wageningen University Research ann...

Boise State Researchers Awarded IGEM Grant to Combat Potato Rot

Boise State Research...

  Boise State University researchers Harish Subbaraman, D...

Researchers Engineer Heat Tolerance in Potato Crops

Researchers Engineer...

  Scientists at the James Hutton Institute and the Univer...

It is vital we avoid introducing new plant health problems, warns Mark Prentice, the UK Potato Council head of seed and export, who organised this year's Seed Industry Event at Crieff Hydro on October 26.

The chair of the Canadian Horticultural Council, Keith Kuhl, spoke about plant health challenges faced by Canadian growers and how they addressed them.

"There are many parallels that we can draw between what happened in Canada and what could happen here if new diseases such as Ring Rot and Dickeya are permitted to take hold," said Mr Prentice. "Mr Kuhl also highlighted the importance of communication within industry and between industry and Government."

Continuing the theme of plant health, Prof Anton Haverkort of Plant Research International, Wageningen in the Netherlands, examined some of the global trends to which breeding is expected to respond, including greater disease resistance.

Lively discussions at the workshops followed as growers discussed their own concerns directly with researchers. This year topics included the latest results from the research funded by Potato Council and the Scottish Government on the blackleg-type disease ‘Dickeya solani' with Dr John Elphinstone from Fera and Prof Ian Toth from SCRI. In addition, Dr Stuart Wale and Dr Jon Ogborne held a workshop on effective seed treatments.

Principal research scientist Dr Brian Fenton from SCRI updated delegates on the latest results from the Potato Council's three-year project on aphid-borne potato potyviruses (PVY and PVA).

The event also focused on the consumer and the need to supply what the consumer wants. Caroline Evans, Potato Council head of marketing gave a workshop on this theme, and in the afternoon session, delegates heard from John Wiskerke, director of raw and supply chain from Lamb Weston Meijer and seed grower Tony Bambridge.

The event rounded up with the traditional dinner and awards ceremony.

"The feedback from delegates on the top-class speakers from home and abroad has been very positive," commented Mr Prentice. "We can draw many parallels with the challenges our international speakers have faced in their own countries and we can learn from each other the best way to address issues such as plant health threats.

"There was a high level of participation in discussions demonstrating the importance to the industry of the plant health, seed production and the market."

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