Wednesday, 22 February 2017

Exclusive: Number of Equipment Suppliers on the Rise at Fruit Logistica 2017

Exclusive: Number of Equipment Suppliers on the Ri...

  The number of companies which exhibit technical solutions and machines for vegetables and fruit...

Opportunity to Explore Automation at the European Cold Chain Conference

Opportunity to Explore Automation at the European ...

  The 20th European Cold Chain Conference, taking place in Brussels, Belgium (March 8-10) is an o...

New Ag International Academy Prepares Courses for 2017 and 2018

New Ag International Academy Prepares Courses for ...

  New Ag International has designed a 10-day program to prepare decision makers to contribute to ...

Potato South Africa Reveals Insights on the Regional Market

Potato South Africa Reveals Insights on the Regional Ma...

  The potato industry contributes 3% of the total gross agricultural product and 58% of total vegetabl...

Public Discussions on Use of “Healthy” Labeling

Public Discussions on Use of “Healthy” Labeling

  The U.S. Food and Drug Administration (FDA) has announced a public meeting to discuss the use of the...

Royal Cosun’s Growth Driven By Aviko

Royal Cosun’s Growth Driven By Aviko

  Royal Cosun, the parent company of Aviko, announces an increase in its profit for 2016 in comparison...

Online Platform to Optimize Potato Chips Package Choice

Online Platform to Optimize Potato Chips Package Choice

Bosch Packaging Technology has launched an online information platform featuring its value enhancing co...

Tomra Launches Customer Service Center in Istanbul

Tomra Launches Customer Service Center in Istanbul

  Tomra Sorting Food has launched its first customer service center in Istanbul, Turkey, to expand fur...

 SCOPE Receives EUR1m to Research Potato Crop Disease

SCOPE Receives EUR1m to Research Potato Crop Disease

  Tyndall National Institute, Dublin City University (DCU) and Teagasc have received an investment of ov...

Exports of Frozen and Fresh Potatoes Continue to Grow

Exports of Frozen an...

  U.S. exports of frozen and fresh potatoes continued to ...

NEPG Notices Reduced Crops for the Current Season

NEPG Notices Reduced...

  The scarcity of seedlings could reduce crop rises annou...

Tostitos Creates “Party Safe” Bag

Tostitos Creates “Pa...

  Tostitos created the "Party Safe" bag – a bag...

Farm Frites Could Build French Fries Plant in Kazakhstan

Farm Frites Could Bu...

  Deputy Prime Minister of Kazakhstan and Minister of Agr...

French Potato Association Considers Building a Potato Processing Facility

French Potato Associ...

    Global demand for products from processed potatoes, pa...

FSA Starts Campaign Anti-Acrylamide in Home Cooked Foods

FSA Starts Campaign ...

  Food Standards Agency (FSA) is launching ‘Go for Gold’ ...

Pringles Introduces New Range of "Loud" Crisps

Pringles Introduces ...

    Pringles is introducing new line-up – Pringles Loud,...

Potato Chips Recalls Due to Salmonella Risk

Potato Chips Recalls...

  Potato chips producers Herr Foods, Snyder of Berlin, Bi...

Farm Frites Launches Its Ultimate Chip

Farm Frites Launches...

 Potato grower and manufacturer Farm Frites has announced ...

First UK Deposit in Global Seed Vault

First UK Deposit in ...

  The Commonwealth Potato Collection (CPC), an invaluable...

Cool Farming Tool Proves Sustainability of Potato Culture

Cool Farming Tool Pr...

  Since last autumn, the farmers and the professionals in...

Agreement on Genome-Analysis Technology

Agreement on Genome-...

  Monsanto Company and NRGene announced that they have re...

New Method to Capture Disease-resistant DNA for Plants

New Method to Captur...

  Scientists have developed and improved technique for ca...

New “Focus on Potato” Webcast Helps Growers Manage White Mold Infections

New “Focus on Potato...

The Plant Management Network (PMN) has released a new pres...

McDonald’s Chooses New Potato Varieties for Fries

McDonald’s Chooses N...

In September, the worldwide fast-food chain chose two new ...

Potato Growers Get Help to Fight with Late Blight Pathogen

Potato Growers Get H...

  The Plant Management Network (PMN) has released in Nove...

Potandon Produce Adds a New Organic Potato Supply Point

Potandon Produce Add...

  Potandon Produce LLC, the industry leader in fresh pota...

Cornell University Receives State Grant to Fight against Golden Nematode

Cornell University R...

 Cornell University received a USD1.2m boost in new state ...

More than 90 per cent of the food and packaging waste in the UK generated at factories operated by members of the Food and Drink Federation (FDF) is now being recycled or recovered, according to a new survey published today by the trade association and Defra.

The survey shows that companies are on track to achieve their aim of sending no food or packaging waste to landfill by 2015 - one of the key commitments of FDF's Five-fold Environmental Ambition.

Of the 481,000 tonnes of food and packaging waste produced at 149 sites of FDF members in 2009, 435,000 tonnes (more than 90%) was recovered or recycled with only 43,000 tonnes (9%) sent to landfill - a significant improvement on data from previous years (16.5% was sent to landfill in 2006 and 12.5% in 2008). Furthermore, in 2008 and 2009, manufacturers prevented more than 340,000 tonnes of food from entering the waste stream by diverting it into other uses, notably animal feed.

Lord Henley, Parliamentary Under-Secretary at Defra, said: "We welcome the progress, demonstrated by this survey, that FDF members have made towards their ‘Five-Fold Environmental Ambition' target of sending zero food and packaging waste to landfill from 2015. This is an excellent example of businesses taking the lead in developing effective, sustainable ways of managing their waste."

Andrew Kuyk, FDF Director of Sustainability & Competitiveness, said: "These new evidence-based findings demonstrate beyond doubt that FDF members are making a significant contribution to improving the environment by targeting those areas where they can make the biggest difference. The results clearly show that our members are producing less waste at their sites and it is a great achievement that more than 90% of the waste that does arise is being recycled or recovered. The findings also support the work of the new coalition Government in its drive towards a zero waste economy."

 

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