British crisp company Tyrrells has launched a new range of hand-cooked potato crisps.
The Furrows range is available in sea salted, sea salt & vinegar and mature cheddar & pickled onion, in both 40g snack packs and 150g sharing packs.
The chips have been cut and formed to have a furrowed-field look and are made from Lady Rosetta and Lady Claire potatoes.
All Tyrrells crisps are made from potatoes grown within a 40km radius of Tyrrells Court Farm in Herefordshire, says the company.
Tyrrells also offers popcorn, spicy coated peanuts and vegetable chips.
Cedric Porter is Managing Editor World Potato Markets and GUEST SPEAKER at #IPPSC2015 #PotatoBusiness #potato http://t.co/HTVS8CKafr