Sunday, 30 April 2017

Innovations Showcase and Award Program at Process Expo 2017

Innovations Showcase and Award Program at Process ...

  This year’s edition of Process Expo will offer, for the first time, an interactive Innovations ...

Innovative Development Discussed at Global Starch Conference

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  "Global Starch Industry Conference" is coming back in 2017 at Shanghai New Internatio...

A New Theme for PotatoEurope: “Potatoes Feed and Meet the World”

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  With seven months still to go, 50% of the exhibition space at PotatoEurope 2017 – the trade sho...

Lamb Weston/Mejier Buys Oerlemans' Potato Division

Lamb Weston/Mejier Buys Oerlemans' Potato Division

Lamb Weston Holdings, Inc. (NYSE: LW) announced today that its European joint venture, Lamb-Weston/Meijer...

IFA: Potato Prices Strengthen

IFA: Potato Prices Strengthen

Irish Farmers Association (IFA) says that Easter has given a welcome boost to the potato trade and with...

Big Idaho Potato Truck Wins Award for Publicity

Big Idaho Potato Truck Wins Award for Publicity

  The Big Idaho Potato Truck won the Bulldog Reporter’s Silver Award for Best Special Event, after mor...

Sormac Makes Improvements in Knife Peeler MS-20

Sormac Makes Improvements in Knife Peeler MS-20

  Sormac has recently announced the renewal of its knife peeler MS-20, with improvements in cleaning a...

 tna solutions Launches ropac 5 Case Packer

tna solutions Launches ropac 5 Case Packer

  tna has launched the tna ropac 5, an ultra-high-speed case packer for flexible bags that is capable ...

 Energy-efficiency and Healthy Oils Drive Countertop Fryers Market

Energy-efficiency and Healthy Oils Drive Countertop Fr...

  Countertop fryers have gained significant popularity among many food service establishments that req...

PepsiCo and McCain Recall Hazardous Batches of Potato Products

PepsiCo and McCain R...

  Pepsico Canada and McCain Foods were pressed to make im...

Japan Faces Potato Chips Shortage

Japan Faces Potato C...

    Due to typhoons that hit Hokkaido last year, Japanes...

Tasteful Selections Launches New Specialty Potato Brand

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Tasteful Selections, a specialty potato brand from RPE Inc...

Netherlands’ Potato Processing Industry to Reach a Milestone

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  Potato manufacturers in the Netherlands are approaching...

Research Finds High Levels of Acrylamide in UK Crisps

Research Finds High ...

    Nearly one in five, aprox.17%, potato crisp varietie...

Food Packaging Rules, Misleading and Potentially Dangerous

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FailChips Launches New Brand of Crushed Chips

FailChips Launches N...

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Exclusive Interview: Branston - We Work to Improve Varieties and Develop Tastier Potatoes

Exclusive Interview:...

  Branston is now one of the biggest potato suppliers in ...

High Levels of Acrylamide for Potato Fries in Brussels

High Levels of Acryl...

  Fifteen percent of Brussels’ friteries surveyed selling...

Researcher Discusses Diseases of Potato Plants

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  Anne Njoroge, a molecular pathologist working at the In...

New “Focus on Potato” Webinar Rhizoctonia Canker and Black Scurf

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First UK Deposit in Global Seed Vault

First UK Deposit in ...

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Cool Farming Tool Proves Sustainability of Potato Culture

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Agreement on Genome-Analysis Technology

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  Monsanto Company and NRGene announced that they have re...

New Method to Capture Disease-resistant DNA for Plants

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New “Focus on Potato” Webcast Helps Growers Manage White Mold Infections

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McDonald’s Chooses New Potato Varieties for Fries

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Potato Growers Get Help to Fight with Late Blight Pathogen

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New advice on environmentally friendly potato production could prove invaluable to UK growers looking to secure recently launched grants to help reduce water pollution.

Information about schemes to help growers reduce environmental risks and achieve sustainable production, is contained in a booklet, Environmental guidance for potato production, a joint initiative between Potato Council, FWAG and England Catchment Sensitive Farming Delivery Initiative.

"The potato sector has its own diffuse water pollution risks, given its unique soil structural issues and the use of specific pesticides and nutrients," says Potato Council technical executive Chris Steele.

The booklet's launch follows an announcement that at least £7.5m has been made available to farmers in 50 priority catchment areas across England, including most key potato growing areas, to fund a range of measures to reduce diffuse pollution into watercourses.

Growers can apply for up to £10,000 from the Catchment Sensitive Farming Capital Grants Scheme to finance improvements to reduce the movement of water and pesticides into streams and rivers.

The aim is to benefit people and wildlife living downstream of agricultural operations and to reduce the amount of public money currently spent on water treatment.

"The grants are competitive, so farmers putting together the highest quality applications will stand the best chance of being selected," says Mr Steele. "This booklet will provide plenty of valuable advice, all being well giving them a head start when it comes to securing funds."

Environmental Guidance for Potato Production can be found at http://www.naturalengland.org.uk/ourwork/farming/csf/default.aspx or from FWAG, Potato Council and Catchment Sensitive Farming.

Farmers can check if their land lies in a priority catchment at http://www.defra.gov.uk/foodfarm/landmanage/water/csf/grants/index.htm .

The window for applications opened on March 1 and will close on April 30.

Packs can be downloaded from www.defra.gov.uk/foodfarm/landmanage/water/csf/grants/capital-grants-scheme.htm or email This email address is being protected from spambots. You need JavaScript enabled to view it. . Alternatively call 0300 060 1111.

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