Monday, 26 September 2016

UK’s Best New Fish and Chip Shops Announced

UK’s Best New Fish and Chip Shops Announced

 The UK’s top 10 new fish and chip shops have been announced by the 2017 National Fish and Chip Aw...

Show Review: Over 300 Exhibitors at PotatoEurope 2016

Show Review: Over 300 Exhibitors at PotatoEurope 2...

 The 300 exhibitors present (25% more than in 2008) were able to meet with their customers, at Pot...

Potato Bowl Starts on September 13

Potato Bowl Starts on September 13

 Potato Bowl football game, billed as a battle between two of the largest potato growing regions i...

Three New Appointments for tna’s Asia Pacific Team

Three New Appointments for tna’s Asia Pacific Team

 Food processing and packaging supplier tna has expanded its team in Asia, with the appointments of a n...

JBT Corporation Acquires Cooling and Applied Technologies

JBT Corporation Acquires Cooling and Applied Technologi...

 JBT Corporation, a global technology solutions provider for the food and beverage industry, announced ...

Americans Spent Over USD7bn on Potato Chips in 2015

Americans Spent Over USD7bn on Potato Chips in 2015

 Americans spent USD7.5bn on potato chips in 2015, or an average of roughly USD 23 for every man,woman ...

Key Technology Introduces VERYX Belt-Fed Digital Sorters to Europe

Key Technology Introduces VERYX Belt-Fed Digital Sorter...

 Key Technology introduces its VERYX belt-fed digital sorters to the European food processing industry ...

Case Study: Ishida Helps Spanish Snack Manufacturer to Grow

Case Study: Ishida Helps Spanish Snack Manufacturer to ...

 Aperitivos y Extrusionados (Apex), now one of Spain’s top three snack food manufacturers, uses Ishida ...

GEA to Present Equipment Portfolio at Chillventa

GEA to Present Equipment Portfolio at Chillventa

  From October 11 to 13, 2016, Chillventa will turn the trade show fairgrounds in Nuremberg into an in...

US Processed 5% Less Potatoes in 2015

US Processed 5% Less...

US potatoes used for processing totaled 280 million cwt, d...

Lay’s Chalet Sauce Potato Chips Available in Canadian Retail

Lay’s Chalet Sauce P...

  Frito-Lay Core Global Brands, PepsiCo Foods Canada, a...

Cambodia Opens First Potato Research Centre

Cambodia Opens First...

 With potato consumption continuing to rise in the Kingdom...

New Potato for Diabetics, Growing at Waterdown Farm

New Potato for Diabe...

 Canadian consumers who avoid potatoes to reduce their car...

Inventure Foods Adds Kettle-Cooked Potato Chip Manufacturing to Factory

Inventure Foods Adds...

  Specialty foods marketer and manufacturer Inventure Foo...

Land-Grant Universities Bolster the US Potato Genebank’s Impact

Land-Grant Universit...

 Land-grant universities are collaborating to support the ...

New Variety of Innate Potato Approved

New Variety of Innat...

  The J.R. Simplot Company has completed a voluntary cons...

The Use of Nicotine-based Pesticides Limited in Minnesota

The Use of Nicotine-...

  Seeking to reverse a decline in bees and other pollinat...

Greenpeace Issues Blacklist for Pesticides in EU

Greenpeace Issues Bl...

 Greenpeace Germany has recently published a new version o...

Costs of Developing GM Potatoes Comparable to Conventional Varieties

Costs of Developing ...

  The cost of developing GM potato varieties is in fact n...

Branston has scooped a top retail award naming them as the 2011 Tesco supplier with the best technology innovation to reduce carbon.

Tesco congratulated Branston for effectively innovating throughout its production processes and investing in technology to reduce carbon emissions.

Vidyanath Gururajan, Branston's projects director said: "We're delighted to have won the Carbon Reduction Technology award as part of Tesco's ‘Greening the Supply Chain' initiative. The awards were open to the entire supply chain, so we feel very proud that Tesco has acknowledged our achievements. This award is particularly important to us, because its recognition from a retailer which sets extremely high environmental standards for both itself and its suppliers.

"Over the past few years we've investigated a wide range of green initiatives and it's only after careful analysis that we've invested in the best of this technology - innovations that really work for us. All our major Capital Expenditure projects have sustainability built into the brief - from a long-term environmental and a financial perspective."

Branston has completed a number of projects which have helped it to reduce resource use. A key achievement is the purpose-built prepared foods factory, which is aligned with Branston's philosophy of low carbon = low cost. Energy efficiency was an integral part of the design brief. The prepared foods factory was designed to maximise efficiency and reduce waste. The factory recycles warm air from chillers and utilises waste pallets and broken potato boxes in a biomass boiler.

Food waste from the factory and outgrade potatoes from the fresh potato factory are used in a new Anaerobic Digestion (AD) plant which produces a steady 400kW of electricity. Branston invested £2 million in the AD plant and it has enabled them to reduce electricity use by 40 per cent at the Lincoln site.

The company also invested in innovative water recycling technology, which is fully integrated with the AD plant at the Lincoln site. This enables them to recycle water used for washing potatoes and the water extracted in the anaerobic digestion process. It has reduced mains water consumption by 60 per cent at the site. They were so impressed that they have invested a further £1 million in a similar water recycling facility at the South West site.

 

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