Thursday, 01 September 2016

Potato Pathology and Pests Section Meeting 2016 Takes Place in Scotland

Potato Pathology and Pests Section Meeting 2016 Ta...

  The European Association for Potato Research (EAPR) organizes in Dundee Scotland, a scientific ...

An International Business Meeting for the Industry: PotatoEurope 2016

An International Business Meeting for the Industry...

 The 11th edition of PotatoEurope will be held on September 14-15 at Villers-Saint-Christophe, hal...

A Better Perspective on Potato Processing: AHDB Potatoes’ Next Generation Visited McCain

A Better Perspective on Potato Processing: AHDB Po...

  AHDB Potatoes’ Next Generation recently continued its exploration of Great Britain’s diverse po...

EXCLUSIVE: India Likes to Snack

EXCLUSIVE: India Likes to Snack

 The potato snacks market in India is expected to grow at a projected CAGR of over 12% during 2016-21, ...

New Appointments at AHDB

New Appointments at AHDB

 Industry veteran Gary Taylor has been given a further two years on the Agriculture and Horticulture De...

Key Technology Promotes Bert Switten as Area Sales Manager

Key Technology Promotes Bert Switten as Area Sales Mana...

 Key Technology announces the promotion of Bert Switten as Area Sales Manager for Central and Northern ...

How to Seal 6,000 Potato Packages Per Hour with Ultrasonic Technology

How to Seal 6,000 Potato Packages Per Hour with Ultraso...

  The German food company Wernsing Feinkost GmbH, based in Addrup-Essen near Oldenburg, seals 6,000 ba...

Key Technology Introduces VERYX Belt-Fed Digital Sorters

Key Technology Introduces VERYX Belt-Fed Digital Sorter...

  Key Technology introduces its VERYX belt-fed digital sorters, with a goal to improve product quality...

Technology Producers Make Drone Demonstrations at Potato Farm in Oregon

Technology Producers Make Drone Demonstrations at Potat...

 The Oregon UAS FutureFarm will host the first Ag Drone Rodeo in Pendleton, Oregon on August 18 -19, wh...

Avebe Starts the Potato Harvest Campaign

Avebe Starts the Pot...

 Potato starch producer Avebe has recently announced the s...

New Potato Products Recently Launched Worldwide

New Potato Products ...

Potato manufacturers are competing in launching new produc...

Ballreich Wins Best Potato Chip and Potato Stick

Ballreich Wins Best ...

  Potato producer Ballreich has recently been awarded for...

McDonald’s of the Future Serves Unlimited Fries

McDonald’s of the Fu...

  McDonald’s has recently opened a new location in Missou...

Kiremko is the Main Supplier for New Project Linkage Farm Frites in China

Kiremko is the Main ...

   Dutch engineering company Kiremko will be the main sup...

New Variety of Innate Potato Approved

New Variety of Innat...

  The J.R. Simplot Company has completed a voluntary cons...

The Use of Nicotine-based Pesticides Limited in Minnesota

The Use of Nicotine-...

  Seeking to reverse a decline in bees and other pollinat...

Greenpeace Issues Blacklist for Pesticides in EU

Greenpeace Issues Bl...

 Greenpeace Germany has recently published a new version o...

Costs of Developing GM Potatoes Comparable to Conventional Varieties

Costs of Developing ...

  The cost of developing GM potato varieties is in fact n...

Scientists to Test Potatoes Grown in Mars and Moon Soils

Scientists to Test P...

 Scientists of Wageningen University and Research (The Net...

The production value of the sweet potato crop in North Carolina is more than $173 million.

 

According to the U.S. Department of Agriculture, the state led the U.S. in production in 2010, with 41% of domestic sweet potatoes, followed by California with 27% of the total, reported digtriad.com.

The value of production for the U.S. crop last year was just over $478 million.

"As people have discovered the nutritional benefits of sweet potatoes, the demand has increased," says Terrell Williams of Autryville, North Carolina.

"As a farm owner, sweet potatoes can be a successful crop. The biggest challenge that I (and other owners) face is finding willing labor to bring in the crop when it's ready. Even with the unemployment rate at the current high level, it's incredibly difficult to find local workers willing to take a physically hard, seasonal job.

"We rely on the Guest Worker program and the NCGA to bring in legal workers. If this program didn't exist, there's a good chance the crop would rot in the fields and my farm would go under."

In the past, production of sweet potatoes peaked in November, in time for the holidays. This pattern has shifted over the past few years with crops timed to mature from June through November, to meet increased consumer demand.

In North Carolina, the number of farms producing the crop has declined from 954 in 1992 to 389 in 2007, while the number of acres under production increased from 38,682 to 42,1082.

The North Carolina Growers Association works to address the perpetual labor shortage faced by today's farmers.

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Sep 14th 2016 - Sep 15th 2016
Potato Europe 2016
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Potato Europe 2016

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