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Stephan Töpfl: “PEF is Seen as Standard in the French fry Industry”

Pulsed Electric Fields (PEF) process is increasingly being used in the production of potato and vegetable snacks. The benefits of...

Peeling Potatoes, Saving Profits

Reducing food waste is one of the most important objectives of this generation. Processors, retailers and consumers increasingly f...

Improving the Industry’s Operational Competence Through Software-Hardware Synergy

Artificial intelligence, or AI, is a type of technology that can think and act similarly to a person. Computer technology or softw...

Leveraging Data Analytics Software to Better Understand Product Quality

The major potato processing market players are constantly collecting, analyzing, and sharing digital data across their enterprises...

User Control Panels and Systems Give Power to Spud Processors

In the potato storage and processing sectors, where the intense competition means that fine margins can make a large difference, u...

Remote Support, Service, Training and Auditing Help Spud Processors Be Compliant

Companies, institutions, and organizations have learned to deal with unique crises and disruptions in a virtual fashion as a resul...

Future Proof Your Factory for Sustainability

Sustainability is a key challenge for the food industry and processors globally are recognizing their part in safeguarding the fut...

Future Processing

As the recognized global leader in industrial food cutting technology, Urschel is continuously adapting to the ever-changing needs...

Finding Alternative Ways of Powering the Agri-food Chain

The gateway to dependable and affordable energy is fundamental to ensure the effective working of the food value chain, which in t...

Proper Management of Store CO2 is Critical for Keeping Spud Processing Quality

The three key environmental factors that require monitoring and control during potato storage to maintain quality and reduce stres...

Automated Spud Cutting and Slicing Machinery Meets the Highest Consumer Demand

Employing the latest generation of potato cutting and slicing equipment increased food safety for spud processors by eliminating t...

Pre-cleaning, Washing, Destoning: Balancing Crop Protection and Efficiency

Soil that remains present within the spud crop load from the harvesting process should be removed before grading or washing. If so...

Optical Sorting Helps Processing Operations Gain Ground

Optical sorters today are by far the best way to detect and eject unwanted materials, defective product, and product that’s not to...

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