McCain Foods Canada Introduced Two New Top-chef Potato Medleys

Recently, McCain Foods Canada introduced two new flavors of McCain Medleys, extending its category options. Together with the beloved original Medleys flavors, the two new flavors—Mexican Style and Smoky Paprika & Pepper—come with delectably seasoned potatoes and crisp vegetables that can be cooked in an oven or air fryer in only 16 minutes.
“In today’s fast-paced world, families juggle multiple responsibilities, from work and school to extracurricular activities and household chores. Staying at the forefront of category innovation, we looked to expand our Medleys product line to continue addressing the consumer need for dishes that are quick, wholesome, and crowd-pleasing, to free up more family time to spend together,” Mike Embir, Marketing Director at McCain, mentioned.
McCain is pleased to work with Chef Susur Lee and his son Jet Bent-Lee once more to highlight the value of family time at mealtimes, building on their collaboration on the 2023 Medleys launch. For this campaign, Susur and Jet experimented with the new Medleys flavors to develop a unique recipe and captivating social media content that emphasized the convenience and adaptability of McCain Medleys while evoking the fun of family mealtime cooking.
“I’m always looking to explore new ways to bring flavor into my dishes and find my next favorite ingredient, especially if it offers the opportunity to spend time with my son. McCain Medleys is a favorite because with four flavors to choose from, Medleys offers untapped creative potential and customization options, ensuring that everyone in the family will be satisfied,” Chef Susur Lee, Canadian chef of Lee Restaurant and father of three, mentioned.
McCain Medleys portfolio is now available in all major grocery stores across Canada in four unique and delicious flavors: the new Smoky Paprika & Pepper: A delicious blend of roasted potatoes, carrots, sweet potato, chickpeas, and shelled edamame beans with a smoky paprika and pepper flavor seasoning; the new Mexican Style: A blend of roasted potatoes, corn, black beans, red and green peppers with a chili lime flavor seasoning; Italian-Style Roasted Potatoes & Veggies: A blend of roasted red potatoes, green beans, yellow beans, and sweet red peppers is perfectly seasoned with garlic and rosemary for a family-favorite side dish you can add to any meal; Roasted Potatoes and Broccoli: A convenient combination of roasted red potatoes and tender broccoli, perfectly seasoned with garlic, onion, sea salt, spices and herbs for a crowd-pleasing side dish.