Miss Vickie’s – a potato chip brand from Canada – recently launched a limited-edition kettle cooked range for summer. The line includes three options: Miss Vickie’s Signatures Apple Cider Vinaigrette & Shallots, Citrus & Black Pappercorn or Hickory Smoked Salt.

The new potato chips are a seasonal product and Miss Vickie’s notes that availability might vary across Canada. Interested parties should check with their local grocer regarding availability.

Miss Vickie’s was founded in Ontario in 1987 and since then they have been in the business of producing kettle-style cooked chips using farm grown select Canadian potatoes. Recipes are crafted using quality simple ingredients.

Apart from the limited-edition series, Miss Vickie’s is also offering a comprehensive range of flavors including: Parmesan & Roasted Garlic, Sea Salt & Malt Vinegar, Lime & Black Kettle, as well as an Unsalted or Reduced Fat options.