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The better the peeling process, the better the potato and, possibly, the wastage can be reduced, too. But wastage is not everything, it’s the deg...
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Everyone likes a story of success and for an English farmer's son to create an international company that designs, manufactures and installs comple...
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Despite the availability of indigenous raw potatoes for snacks production, Jammu and Kashmir imports potato chips worth 100 crores (€1.5million),...
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Invisible inefficiencies, says Heat and Control's Clark Hicks, can severely hamper the productivity of a packaging operation. In this article for P...
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Packaged food sales in India are forecast to soar by more than two-thirds over the next four years, according to research from industry analysts B...
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Key Technology has launched MantaTM, a new state-of-the-art high volume, high performance. Featuring a two-metre wide scan area that dramatically i...
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The perfect blend of foam and defoamer is essential in potato processing as Andre Erasmus finds with the help of Emerald Foam Control's Frank Maga...
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