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U of I RIPE Team Has Engineered Potato to Be More Resilient to Global Warming

A team from the University of Illinois has engineered potatoes to be more resilient to global warming, showing 30% increases in tu...

Solar Power Revolution: PepsiCo Leads the Way in Poland

With a 3.5 MWp capacity, PepsiCo has opened the biggest solar farm in Poland to date in Święte, Lower Silesia. This is a component...

Royal Avebe Announces a Strategic Partnership With ChainCraft

Royal Avebe, a world leader in potato-based protein and starch innovations, and ChainCraft, a pioneer in the manufacture of circul...

Polish Scientists Say Potato Juice Helps Fight Cancer and Can Replace Meat

Scientists from the Poznań University of Life Sciences have discovered compounds in regular potato juice that could transform peop...

Newterra Delivers Wastewater Reuse System for Large Potato Processing Plant Expansion

A prominent Canadian potato processing factory recently revealed that Newterra is contributing to a ground-breaking wastewater reu...

French Fries and Potato Chips Sidestream Starch for Biodegradable Glue – The Sustainable Way

Using a biodegradable glue instead of a synthetic adhesive is more environmentally friendly because synthetic glues do not decompo...

Steps Ahead for the Indian Bioethanol Industry Thanks to Potato Waste Conversion

India, the world’s second-largest potato grower, confronts a tremendous issue in handling post-harvest trash due to poor storage a...

Oil-based Super Lubricants Created From Potato Proteins Can Achieve Near Zero Friction

Thanks to research undertaken by the University of Leeds, a super-lubricant made entirely of potato proteins may open the door to...

Biomass Fermentation – the Theme of the 2024 MISTA Growth Hack

The 2024 MISTA Growth Hack's theme will be biomass fermentation, according to MISTA, the top food innovation platform in the world...

Potato Team Lead by David Douches Awarded New Patent

David Douchess and his group of potato breeders and extension specialists at the MSU Potato Breeding and Genetics Program actively...

PoLoPo Adds Potato Protein (Patatin) to Product Lineup

The pioneer of molecular farming, PoLoPo, stated recently that, once regulatory clearance is received, it would start providing co...

Modifying the Genome to Redefine Potato Crop Resilience

By modifying the potato genome with CRISPR/Cas9, researchers have achieved a major advancement in agricultural biotechnology by pr...

Potato Starches Unlock a Best-selling Advantage in Plant-based Confectionery

KMC is releasing the creative potential of plant-based sugar confectionery. With few restrictions on textural innovation, new pota...

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