Bacterial wilt is a serious threat to potato production in Uganda, and throughout Africa. But thanks to a new mapping project from the Internationa...

The AHDB is set to launch a marketing tool to help shift surplus potato stocks caused by a drop-off in demand, since the Covid-19 lockdown. Foodser...

Potato farmers plan to plant fewer spuds this year, after demand for America's most popular vegetable has plummeted during the coronavirus pandemic...

The Federal Statistical Office of Germany believes it is currently impossible to estimate or quantify how the packaging machinery industry will dev...

In a new initiative for the Japanese market, Frito Lay is focusing on classic Japanese spice flavors wasabi and shichimi pepper across three of its...

This month, producer of potato cultivation machines AVR will be introducing three new planters: the Ceres 200M, Ceres 200H, and Ceres 440. The high...

Potatoes USA recently published a market report compiled by IRI, in which the data for the third quarter of the marketing year (January – March 2...

McDonald's Canada recently announced 'Fries for Good', a nationwide initiative to support COVID-19 relief efforts and other recent Canadian tragedi...

Researchers from McMaster University, Canada, have found that the potato, primarily known as a starchy vegetable, can be a source of high-quality p...

A new federal program aimed at redistributing surplus food during the COVID-19 pandemic is an initial step toward moving some of the thousands of t...