Food traceability has steadily become an essential requirement in the increasingly complex, industrialized, and global food system. Being able to a...

When it comes to storage management, the seamless handling of crops is essential to ensure the preservation of quality and efficient distribution. ...

The drive to reduce sodium content in processed potato products is largely driven by increasing consumer awareness of the health risks associated w...

Potato starch, a crucial component in various industrial applications, is derived from potatoes through a meticulously designed technical process. ...

A key element in the production of most processed potato products is frying, where the desired texture and flavor are imparted to the chips or frie...

Technology is constantly evolving and changing the way we produce and consume food. One such technology that has revolutionized the way food is pre...

Even in the challenging year of 2022, the companies in the sector saw a rise in production of 7% to EUR15.8bn in Germany. Accordingly, the fourth-l...

Potatoes are a staple crop in Eastern Europe, with the region being one of the largest producers and consumers of potatoes and processed potato pro...

Oil seed crops are planted throughout the world to produce cooking oil. The seeds are washed and crushed before the oil is removed using an extract...

Potato processing plants play a vital role in meeting the global demand for processed potato products. However, their energy-intensive operations c...