Sustainability
Home›Category: "Sustainability" (Page 2)
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Aldi Ireland has announced that it is currently trialing 100% home compostable bags across its 1kg Irish Rooster Potato range. If successful, the n...
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Italian fruit and vegetable packaging specialist Sorma has introduced Sormapeel, a lightweight and fully-recyclable packaging for potatoes and othe...
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The International Potato Center (CIP) recently joined 34 other organizations across the globe in depositing more than 60,000 seeds in the Svalbard ...
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Water is essential for food production, with farming accounting for about 70% of global freshwater use. As countries expand agriculture to feed the...
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A rapidly growing population, increased demand for produce and the threat of climate change bring with them risks to the food supply chain, and ...
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Four of the largest potato producers in Australia want to convert 100% of their potato waste into commercial benefit, through their partnership wit...
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Potato processor Kiremko will take part in the second edition of the SDG Challenge this year, an initiative organized by the youth marketing agency...
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French vegetable producer and packaging company, Marais Group, recently announced that it will be using an innovative, eco-friendly, packaging solu...
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Iceland has launched a trial that will the retailer reduce its plastic packaging by 93% across a range of fresh produce, including potatoes. The ...
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Following the recent announcement that a new branch organization – Belpotato.be has been created in Belgium, Potato Business reached out to B...
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