A recent study conducted by a research team at Batman University in Turkey has found that discarded potato peels could play an imp...
Snackbrands Australia has completed a trial converting leftover cooking oil from its Sydney operations into soft plastic packaging...
The UK government has published secondary legislation to implement the Genetic Technology (Precision Breeding) Act 2023, paving th...
Irish Potato Processor Wilson’s Country Cuts Carbon Footprint with Bio-Methane Transport Partnership
Wilson’s Country, a leading Irish potato processor, has achieved a major reduction in its carbon footprint following the adoption...
Members of the Sustainable Markets Initiative (SMI), including McCain Foods, recently launched an innovative farm Lighthouse Proje...
PoLoPo, a molecular farming pioneer, recently revealed that it has doubled its capacity to create samples for food sector partners...
In a recent interview published on the company’s website, Irene Kjærskov Pedersen, Head of Sustainability at KMC, discussed using...
The R.D. Offutt Wadena Farm joined other producers as a recognized leader in the state for water stewardship after receiving the D...
McCain is launching the ‘Taste Good. Feel Good.’ campaign to celebrate the deliciousness of fries while promoting farming practice...
McCain Foods is moving closer to its objective of offering more sustainably derived products, which will help the communities in w...
Built on the idea of ‘a factory that brings smiles to people and the planet, shaping the future,’ the recently constructed Calbee,...
As one of the sponsors of the main school-based farm-to-fork effort, Branston is urging schools to participate in the Grow Your Ow...
According to Datassential's MenuTrends data, potatoes continued to be a major menu item in 2024, showing up on over eight out of t...
