Although the turnover of HZPC reached EUR312m in the 2020-2021 financial year, compared to EUR360m for the previous season, the dividend payment re...

Frito-Lay, a division of PepsiCo and leading food manufacturer, recently completed some strategic site investments across key manufacturing sites, ...

The Idahoan city of Pocatello has a pending project for processing locally sourced potatoes into frozen fries and dehydrated products within a refr...

The latest International Farmers Association (IFA) report shows that potato lifting varies across different European planting areas. IFA’s expert...

This year’s constant rainfall and generally poor weather reported in Switzerland, translated into the country’s disappointing potato harvest, a...

Given that the Indian state of Kolkata has its cold storage stocked with massive quantities of potatoes due to the 2021 bumper crop, the local Gove...

San Luis Valley Research Center scientists are developing new varieties of potato seed and fulfilling the needs and desires of consumers. According...

Over the decades, UW-Madison’s potato breeding program has become one of the premier of its kind in the US, annually, breeding at the station cre...

As a result of the recent heavy rains, the Russian tuber producers face difficulties in harvesting the new crop, which led to a significant decreas...

Root Zero - Puffin Produce’s certified carbon neutral potatoes, grown using sustainable farming practices to remove carbon dioxide, to create hea...