Dr. Şerban Danielescu of the Fredericton Research and Development Centre in New Brunswick is assisting both Agriculture and Agri-F...
Ohalo recently revealed that they have discovered Boosted Breeding, a whole new method of plant breeding that promises to transfor...
Scientists working for the federal government in Atlantic Canada are attempting to create a new variety of potatoes that is more s...
Among the vegetables that will be cultivated in Dubai's vertical farm are baby potatoes. The farm in the middle of the desert was...
The integration of photovoltaic panels at three locations in Romania - Dragomirești, Popești-Leordeni, and Covasna - is the latest...
The potato industry is one that heavily discusses sustainability. The German Potato Trade Association e.V. (DKHV) and the Union of...
Givaudan, the global leader in Taste & Wellbeing, MISTA, the world's largest food innovation platform, and Bühler, a global te...
The first step toward manufacturing proteins in common plant crops is the SuperAA platform, which was recently announced by PoLoPo...
With four sets of chromosomes, tetraploid potatoes make up the majority of potatoes farmed worldwide. This increases the amount of...
Two years ahead of schedule, PepsiCo recently said that it has achieved its global objective for 2025, which was to enhance operat...
The ‘Just Energy Transition Fund’ (JTF) will provide more than EUR1.4m in European funds to Royal Avebe and the UMCG. The money is...
To collaborate on the cultivation of potatoes for food and biomass (organic material that may be used as renewable energy), Intel...
In 2024, Royal Avebe intends to keep buying two million kilowatt hours of fossil-free biomethane from its Lüchow, Germany facility...
