Heat and Control Announces FoodTech Forum 2025
Recently, Heat and Control announced its exclusive FoodTech Forum 2025, an in-house event for food processors worldwide that will feature technology and equipment from top innovators Ishida and CEIA, as well as Heat and Control and its brands Mastermatic, Spray Dynamics, and FastBack.
This event, which will take place from June 2 to 20, 2025, at Heat and Control’s Lelystad, Netherlands location, will showcase state-of-the-art innovations while addressing important industry issues like sustainability and operational efficiency.
A Vision for Sustainability and Resilience
The FoodTech Forum’s overarching theme is “Creating a More Resilient and Sustainable Food System,” which underscores Heat and Control’s commitment to advancing sustainable food production practices.
“Through collaboration and innovation, this forum aims to empower manufacturers to navigate an evolving industry landscape confidently,” General Manager, North and Eastern Europe, Jurrien Overheul, mentioned.
Why Attend the FoodTech Forum 2025?
The FoodTech Forum offers attendees a unique opportunity to: – Gain Expert Insights – Learn from global subject matter experts as they explore emerging trends, advanced technologies, and actionable strategies for sustainable and efficient food production; – Experience Live Equipment Demonstrations – Witness the latest innovations in action, including NEW FastBack Symphony On-Machine Seasoning System: Boosts seasoning precision while minimizing product waste; NEW Spray Dynamics Symphony In-Kitchen Seasoning System: Optimises flavor application and operational efficiency; NEW Cascade Water Recirculation System (SWSM): Revolutionises water conservation in processing systems; – Network with Industry Leaders – Connect with peers, technology innovators, and experts from Heat and Control, Ishida, CEIA, and more.
Event Format
The FoodTech Forum will run over three weeks, each dedicated to specific market segments: – Week 1 (June 2–6): Potato Chips & Snack Industry; – Week 2 (June 9–13): French Fry & Potato Products Industry; – Week 3 (June 16–20): General Food Processing & Additional Topics.
Daily seminar repeats will ensure flexible attendance for all participants.
Key Event Details
Dates: June 2–20, 2025
Location: Heat and Control Office, Lelystad, Netherlands
Don’t Miss Out!
“Be part of this transformative event and lead your operations into the future of food processing. Register now at FoodTech Forum 2025 | Heat and Control”, the company’s representatives announced.
E-mail: info@heatandcontrol.com
